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June 20.2025
3 Minutes Read

Exploring Lona: Nashville's Newest Spot for Mexican Cuisine Enthusiasts

Sizzling Mexican fajitas on cast iron skillet in Nashville Mexican dining.

Discover Lona: A Culinary Canvas in Downtown Nashville

In the heart of Nashville, a vibrant culinary scene is evolving, and Lona is at the forefront of this delicious renaissance. Located in the Noelle boutique hotel, Lona is not just any Mexican restaurant; it's a tribute to the rich traditions and flavors of Mexico, reimagined through the eyes of Chef Richard Sandoval and his talented colleague, Chef Pablo Salas.

The Artistic Transformation

What was once an American craft tavern, named Makeready Libations + Liberation, has undergone a lavish transformation. Lona, translating to "canvas" in Spanish, boasts a décor that harmonizes the bright aesthetics of Mexico with the relaxed vibe of Nashville. The design features splashes of turquoise paired with terracotta accents, all enveloped by lush greenery and a stunning mural by artist Ruben Ubiera that merges elements of both cultures.

From the moment you step in, the ambiance invites you to escape the city's hustle and bustle, setting the stage for an unforgettable dining experience.

Menu Highlights: A Flavorful Journey

At Lona, choose from an array of mouthwatering dishes that pay homage to Chef Sandoval's Mexican heritage. A standout is the Enchiladas Poblanos, where rich mole dances with tender chicken, surrounded by a cool strip of crema for a balanced bite every time. This menu is a creative collaboration that sees Sandoval and Salas blending their culinary backgrounds to elevate traditional recipes into something exceptional.

And let’s not forget about cocktail time! The Passion Picante margarita, featuring Blanco tequila, mezcal, and a hint of Morita chile, is a fantastic way to kick off your meal, with just enough kick to awaken your palate.

Why Lona Stands Out in the Nashville Dining Scene

With the rise of global cuisine, Lona serves as a refreshing addition to the Nashville restaurant scene. In a city where the culinary scene is bursting with creativity, Lona's innovative dishes positioned alongside timeless techniques ensure that it isn't just a restaurant, but a food experience.

For food enthusiasts in Nashville, this restaurant stands as a marvellous example of how deeply roots can blossom in new soil. Those searching for top dining experiences in Nashville, including Nashville brunch spots or Nashville date night restaurants, should prioritize Lona on their list.

A Culinary Adventure Awaits

As the 2025 restaurant scene gears up to spotlight establishments like Lona, food tourists and local culinary explorers alike will find new flavors waiting to be discovered. The allure lies in combining accessible luxury with genuine authenticity, making each visit feel special.

So, whether you're planning a romantic dinner, a celebratory brunch, or simply seeking to explore the global flavors right from the heart of Tennessee, Lona promises a delightful journey that transcends typical dining. Join the Nashville food trends by experiencing Lona—where tradition meets innovation on every plate.

Are you ready to savor the vibrant flavors of Mexico at Lona? Don't miss out on making a reservation to dive into this artful culinary canvas!

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08.09.2025

Exploring Nashville's Cocktail Culture: Highlights from Bartender Bash 2025

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08.08.2025

Explore Pastis Nashville: The New Restaurant Transforming Lunch Dynamics

Update Pastis Nashville: A Fresh Addition to Lunch Dining Nashville's culinary scene is booming, and the recent launch of lunch service at Pastis Nashville amplifies this vibrant trend. Nestled in the trendy Wedgewood-Houston neighborhood, this offshoot of the acclaimed STARR Restaurants' NYC-based brasserie now invites food enthusiasts to enjoy a delightful midday meal from Monday through Friday between 11:30 a.m. and 3 p.m.. With this expansion, Pastis aims to cater to the growing demand for unique dining experiences in Nashville. Culinary Delights on the Lunch Menu At Pastis, lunch is more than just a meal; it’s an experience filled with dishes that reflect classic Parisian flair. Diners can start with rich Onion Soup, a staple that warms the heart. Seafood lovers will relish the Grilled Branzino or the sophisticated Poached Shrimp Salade. For those craving a comforting bite, the Steak Frites and Cheeseburger à l’Américaine offer the perfect retreat from the hustle of city life. Accompanied by a selection of exquisite signature cocktails and wines, this lunch menu presents an indulgence that promises something for everyone. A Feast for All Occasions Whether you're planning a romantic date, a casual outing with friends, or simply want to explore new flavors, Pastis Nashville stands out as one of the best restaurants in Nashville. The ambiance is reminiscent of a bustling Parisian café, making it ideal for those Instagram-worthy moments. Plus, with an outdoor patio set to open later this year, diners will enjoy the charm of al fresco dining — a perfect way to soak up those Nashville sun rays! The Growing Lunch Scene in Nashville The introduction of lunch service at Pastis comes as part of a larger trend across the city. More restaurants are embracing lunch hours as a vital component of their operations, catering to the bustling local workforce and curious foodies alike. Popular venues are transforming into Nashville brunch spots not just on weekends but also throughout the week, creating space for experimentation and flavors that resonate with the city's vibrant culinary tapestry. What This Means for Food Lovers in Nashville For local culinary explorers, the launch of Pastis Nashville’s lunch service is a beacon of the changing tides in dining. It emphasizes the importance of experiential eating, encouraging the local populace to explore diverse cuisines and flavors. If you haven't already, now's the perfect time to book a reservation on Resy and treat yourself to what could become your lunchtime sanctuary. Join the Culinary Adventure As Nashville continues to establish itself as a foodie destination, Pastis Nashville's lunch service ignites curiosity and excitement. Be part of this culinary journey and dive into the world of French cuisine right in your city. Your palate will thank you! Reservations are now open for lunch at Pastis Nashville. Don't miss out on this tempting opportunity to savor some of the finest dishes around!

08.05.2025

Jack's Bar-B-Que Legacy Lives On: Insights on the Sale to Robert's Western World

Update Jack's Bar-B-Que: A Nashville Landmark's Farewell For over three decades, Jack's Bar-B-Que has been synonymous with Nashville's iconic food scene. Nestled at 416A Broadway, this beloved eatery not only offered mouth-watering barbecue but also played a pivotal role in shaping the vibrant culture of Lower Broadway. Recently, the restaurant sold its historic building to Robert’s Western World, marking the end of an era for both the establishment and its loyal patrons. This transition underscores not only the changing landscape of Music City but also the power of community and legacy. Historical Significance of Jack’s Bar-B-Que Founded by Jack Cawthon in 1991, Jack's quickly became a cornerstone of the Nashville dining scene. Its influence extends beyond just food; Cawthon’s foresight helped ignite the revitalization of Lower Broadway, setting the stage for today’s neon-lit entertainment hub. The restaurant originally opened near Riverfront Park but relocated to its current venue in 1994, a strategic move that capitalized on the growing popularity of the area. As Cawthon himself states, “I’m excited to see what Robert’s will do with an expansion. The building will remain in good hands.” This sentiment illustrates the deep-rooted connections that define Nashville's unique culture. Robert's Western World: Carrying the Torch of Tradition The new owners of the building, JesseLee and Emily Ann Jones, are no strangers to Nashville’s entertainment scene. Their establishment, Robert’s Western World, is a veritable institution in its own right, steeped in country music history and devoted to preserving the cultural fabric of Music City. As they prepare for renovations to unite the properties into a cohesive space, their commitment to maintaining the character and traditions of the honky-tonk proves that the spirit of Jack's will carry on in a new form. “There’s work ahead, but we’re committed to preserving the music and traditions that made this city Music City,” JesseLee expresses, forecasting an exciting future. Community Impact and Future Opportunities As Jack’s Bar-B-Que turns its focus to its other two locations, this transition also presents a unique opportunity to explore Nashville’s culinary landscape further. Cawthon aims to enhance their catering services, which is a return to their roots as one of Nashville's largest caterers in the 1980s. The restaurant is also enthusiastic about integrating a collaboration with Robert’s, allowing diners to enjoy a mouth-watering brisket dish exclusively available at Robert's Western World. This partnership not only strengthens ties between local businesses but also enhances the overall dining experience available in Nashville. The Emotional Journey of Change Change often comes wrapped in bittersweet emotions, especially in a city like Nashville, where food and culture are interwoven with personal memories. Jack’s departure leaves behind a legacy, steeped in BBQ smoke and laughter shared over meals. Current employees will be offered positions at the remaining locations or severance packages, ensuring a smooth transition and recognizing the years of hard work invested in the iconic restaurant. As Cawthon reflects on this shift, it’s evident that the community’s spirit remains integral to the establishment's ethos. Looking Ahead: What This Means for Nashville This sale is more than just a real estate transaction; it’s a reflection of Nashville’s evolving identity. With Robert’s Western World taking ownership, locals can anticipate not just a physical expansion but a greater infusion of cultural vitality into Lower Broadway. The partnership represents a new chapter that honors tradition while paving the way for innovative experiences, aligning perfectly with Nashville's ongoing narrative of growth and transformation. As Nashville continues to flourish, initiatives like this remind us of the importance of community connections and shared legacies. Enthusiasts of the local culinary scene can look forward to new delights and opportunities to taste the old and new all under one roof at Robert's. The revival of this area reflects Nashville's charm and the character-driven stories that emerge from every block.

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