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November 05.2025
2 Minutes Read

Truce Launches Clean Craveable Dining in Cool Springs: What to Expect

Modern clean fast casual dining restaurant in Nashville.

A Dining Revolution: Fine Food Fast at Truce

This spring, Cool Springs will welcome a new culinary gem that promises to change the dining experience for busy families—Truce. Scheduled to open in 2026, Truce is stepping in to fill a gap in the Nashville restaurant scene by offering chef-driven dishes made from clean, organic ingredients.

Convenience Meets Quality in Nashville's New Dining Landscape

At 1809 Mallory Lane, the 4,530-square-foot restaurant will feature an inviting design complete with a spacious community-centered patio, a convenient drive-thru, and a dedicated mobile app for on-the-go ordering. This innovative setup demonstrates how Truce considers the needs of modern diners.

Culinary Excellence Beyond Fast Food

Truce aims to elevate the “fast casual” dining experience. As Matt Frauenshuh, the restaurant's founder, articulates, “We aim to provide something for everyone. It’s never a compromise; it’s a Truce.” Diners can look forward to an extensive menu that includes stellar items like the Truce Toast, Orchard Superfood Salad, and the Salmon Smash Burger. Each dish is crafted from ingredients that are free from harmful additives and is sustainably sourced whenever possible.

Nashville’s Evolving Food Scene

The launch of Truce comes amidst a wave of new restaurant openings in Nashville, making it an exciting time for local food enthusiasts. As the city continues to evolve rapidly as a dining destination, the focus on healthy eating and community-driven initiatives only adds to its vibrancy.

More Than Just a Meal: Community Involvement

Frauenshuh is not only interested in feeding the community delicious meals but also empowering it with unique employment opportunities and partnering with local charities. This focus on people-first philosophy is expected to turn Truce into not just a dining spot but a community hub.

Join the Food Revolution!

With its dedication to quality, convenience, and community, Truce is kicking off an exciting new chapter in Nashville's culinary story. For foodies in the area, this is a restaurant to watch! Going beyond just satisfying hunger, Truce looks to enhance lives through the power of food.

If you enjoyed this story, why not stay connected? Join Nashville Local Unplugged on Facebook and YouTube for exclusive local information. @nashvillelocalunplugged

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11.15.2025

Dive Into Nashville's Culinary Scene at V Modern Italian

Update Experience La Dolce Vita at V Modern ItalianIf you’re searching for an unforgettable culinary experience in Nashville, look no further than V Modern Italian, a brand-new hotspot that is redefining the meaning of indulgence. Hiding in the Gulch neighborhood, it invites you to savor the essence of la dolce vita, much like Federico Fellini’s iconic film captured the spirit of 1960s Rome. The 7,000-square-foot space is not just a restaurant, but a vibrant celebration of life, art, and flavor.The Restaurant's Atmosphere: A Feast for the SensesWalking into V, you'll immediately feel the energy radiating from its lush greenery, vibrant murals, and stylish decor. Designed by the acclaimed duo PichiAvo, the artworks on display meld elements of street art with classical imagery, creating a visual experience to pair with the tastes to come. With two outdoor patios and a spacious interior featuring cozy booths and varied seating, it’s ideal for everything from casual brunches to romantic date nights.Gastronomic Delights: An Irresistible MenuThe restaurant's menu, crafted by Michelin-starred chef Stefano Ciotti, promotes seasonal ingredients and inventive techniques to bring classic Italian cuisine into the modern age. From the velvety burrata paired with herb-infused olives to the standout wood-fired pizzas made with an 18th-century Italian sourdough starter, each dish aims to surprise and delight. Their signature meatballs—a mix of ground beef, pork, and veal—are tender and bursting with flavor, making them perfect for sharing.A Cocktail Journey: Liquid ArtistryThe cocktail list, curated by Italian mixologist Federico Pollarolo, showcases his innovative takes on familiar favorites. Say hello to the Mammarita, a lush combination of tequila and amaretto, or the Velvet Espresso Martini, a sweet yet sophisticated blend that rounds off the meal splendidly. Each libation complements the food, enhancing your overall dining experience.V and Its Global Culinary RepresentationInterestingly, V Modern Italian isn't just a local treasure. This restaurant is the first US location of a European restaurant group well-known in cities like Stockholm and Istanbul. It envisions itself as a global ambassador of Italian culture and flavors, bringing international flair right here to Nashville.Nashville Dining Trends: The Future Looks SweetThe opening of V Modern Italian symbolizes a trend towards upscale dining experiences in Nashville, appealing to locals and tourists alike who are ready to indulge in global flavors without leaving the city. As the culinary landscape continues to evolve, spots like V raise the bar for what diners can expect.For anyone looking to enjoy a gastronomic adventure in a setting that melds modern elegance with Italian charm, V Modern Italian is a must-visit.Join the Nashville Culinary ConversationIf you enjoyed learning about V Modern Italian, why not stay connected? Join Nashville Local Unplugged on Facebook and YouTube for exclusive local information and the latest dining trends.

10.26.2025

Discover Bacco: Nashville's New Tuscan Steakhouse Set to Ignite the Local Dining Scene

Update Bacco Unveils a Taste of Tuscany in Nashville This Spring 2026, Nashville is gearing up for an exciting new addition to its vibrant culinary scene. The Four Seasons Hotel Nashville has announced the highly anticipated opening of Bacco, a Tuscan steakhouse that promises to deliver an unforgettable dining experience. Inspired by Bacchus, the Roman god of wine and revelry, Bacco aims to embody both the warm hospitality of Italy and the lively spirit of Music City. Imagine indulging in delectable cuts of steak paired with house-made pastas, all served in a space designed to make every meal feel like a special occasion. Two Cultures, One Culinary Experience The essence of Bacco lies in its mission to marry Tuscan tradition with Nashville's infectious energy. Sunil Narang, General Manager of the Four Seasons, expressed his enthusiasm by stating, "We’ve listened closely to our community and our guests, and we’re reimagining the anchor dining option within the hotel to create a restaurant that captures the soul of Tuscany and the spirit of downtown Nashville — lively, inviting, and full of personality." Through its rich design and carefully curated menu, Bacco is set to offer an immersive dining experience that pulls from the best of both worlds, inviting locals and visitors alike to gather over incredible food. A Culinary Destination Like No Other Bacco isn't just about food; it’s about the overall dining journey. Featuring three distinct areas—a bar and lounge with a vibrant atmosphere, an all-seasons patio (terrazza) for outdoor enthusiasts, and a cozy dining room designed for casual conversations—the restaurant caters to diverse dining styles. The spirited bar program will not only focus on Italian favorites but will also incorporate local flair, showcasing Nashville's love for craft beverages. Expect inventive cocktails alongside an extensive Italian wine list that promises to elevate your dining experience. Exciting Changes on the Horizon The news of Bacco’s arrival comes with a bittersweet goodbye to the current dining experience offered by Mimo Restaurant and Bar at the Four Seasons, which will close on November 16, 2025. This closing marks the end of a remarkable chapter, but it also paves the way for a restaurant that embodies a fresher culinary vision in an evolving Nashville. Diners eager to enjoy Mimo’s offerings can still grab reservations before it transitions into history, making it the perfect opportunity for a memorable meal out. What’s Next for Nashville Foodies? For those who have a knack for exploring culinary adventures, Bacco represents not only a new dining choice but a shift in Nashville's upscale restaurant landscape. With a blend of sophisticated yet approachable dining, Bacco aims to become a key player in the city's restaurant guide. Expect more details in the months leading up to the opening, where culinary leadership, design partners, and a menu filled with Tuscan flavors will be revealed. In the meantime, food enthusiasts should stay connected to Nashville's dining news to keep abreast of the latest developments and opportunities to explore the flavors that make Music City special.

10.19.2025

Prime + Proper: Mastering Elevated Dining in Nashville Yards

Update Prime + Proper: A New Pinnacle of Dining in Nashville In a city that constantly redefines culinary excellence, the opening of Prime + Proper at Nashville Yards in early 2026 promises to elevate the dining experience to new heights. Originating from Detroit, this modern American steakhouse combines bold designs, meticulous craftsmanship, and exemplary service to create a memorable atmosphere for every guest. A Dramatic Entrance Sets the Stage Guests approaching Prime + Proper will be greeted by a striking gallery leading into the main dining area. This entrance showcases custom dry-aging meat cases and an impressive wine display featuring over a thousand bottles backlit in brass. It’s not just a restaurant entrance; it’s an introduction to fine dining that sets the standard high before patrons even take their seats. A Focused Menu with Premier Offerings At the core of Prime + Proper's offerings is Tennessee’s largest restaurant dry-aging room, specializing in in-house butchery of USDA Prime steaks and exclusive specialty Wagyu sourced from around the world. Each dish is crafted with care, designed to not only satisfy, but also to delight diners with the flavor profiles and quality that they have come to expect from fine dining establishments. Intimate Design Meets Culinary Excellence The restaurant’s sophisticated design is evident in every corner, from elevated booths that provide sweeping views of the open wood-fire kitchen to the custom reeded glass chandelier that crowns the centerpiece bar. With carefully curated lighting that casts a warm glow, the ambiance is both intimate and modern, encouraging diners to relax and engage. Welcoming a New Hospitality Leader To ensure an exceptional guest experience, Alissa Longtin, a celebrated figure in the hospitality industry, will serve as General Manager. Known for her expertise in steakhouses, Longtin emphasizes that Prime + Proper will redefine expectations in service and culinary quality, making it a landmark addition to Nashville's thriving dining scene. Exploring Private Dining Options The restaurant also features a meticulously designed private dining room that reflects the brand's elegance. Surrounded by bespoke design elements, this space promises exclusivity and sophistication for special events or intimate gatherings. From the deep burgundy decor to curated art pieces, every detail ties back to the overarching theme of elevated dining. Joining the Knife Society For the true culinary aficionados, Prime + Proper introduces its Knife Society membership, granting access to custom-made knives, exclusive culinary events, and priority reservations. This initiative not only aims to foster a community among diners but also positions the restaurant as a hub of culinary artistry. What to Expect in the Future As we await the grand opening of Prime + Proper, Nashville residents and visitors alike can anticipate an unmatched dining adventure that encapsulates both local flair and global standards of culinary excellence. From the intricate details of the design to the curated menu, this establishment promises a unique and immersive experience. If you’re a fan of local dining, keen to explore exceptional new restaurant openings, or simply looking for the next great date night spot, Prime + Proper will be a must-visit when it opens its doors. The anticipation is building, and with every detail crafted thoughtfully, it may just become one of the best restaurants in Nashville. If you enjoyed this story, why not stay connected? Join Nashville Local Unplugged on Facebook and YouTube for exclusive local information. @nashvillelocalunplugged

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