Sweet Paris Crêperie to Add Parisian Charm to Nashville's Dining Scene

Get Ready Franklin: Pelato Restaurant Introduces Brooklyn Italian Fare in 2026

Update Pelato: A Slice of Brooklyn Coming to FranklinNashville-based Avenue T Hospitality Group is gearing up for an exciting culinary venture: Pelato, their celebrated Brooklyn-Italian restaurant, is set to open its doors in Franklin, TN in winter 2026. This new location at 1914 Galleria Boulevard is sure to satisfy local cravings for authentic Italian cuisine, mirroring the delightful dishes crafted at their original Nashville and Charleston eateries.A Culinary LegacyFounded by the Scotto family, Pelato serves as a heartfelt homage to their Brooklyn roots, celebrating generations of culinary tradition. From the cherished recipes of Grandmother Theresa, such as her famous Potato Croquettes and the irresistible San Gennaro Zeppoles, the menu is a nostalgic journey through the family’s heritage. Every dish embodies the warmth of home, made with high-quality ingredients and a dedication to family and hospitality. Locals will soon benefit from this passion as Pelato expands into Williamson County.A Modern Dining ExperienceThe new 9,000-square-foot space is being designed by MZA Architecture, featuring a vibrant yet cozy ambiance with exposed ceilings and wood accents in Pelato’s signature green, red, and white palette. The dining layout boasts seating for up to 280 guests, including a private dining area and a spacious 2,000-square-foot outdoor patio. With thoughtful additions like drop-down walls, heating, and fans, the patio promises a comfortable experience year-round—a perfect option for Franklin's lovely evenings.Exciting Menu HighlightsPelato continues to stand out in Nashville's dining scene with its robust, scratch-made menu. Signature small plates like Brooklyn-style Fried Calamari, Bucatini Cacio e Pepe, and Chicken Parmigiana reflect Pelato’s commitment to family dining traditions, allowing guests to share and savor delicious dishes. All pastas are crafted in-house daily, with gluten-free options available, ensuring that everyone can indulge. Desserts are not to be missed, with house-made Gelato and the rich Dark Chocolate Budino promising sweet endings to every meal.A Beverage Program to RememberThe beverage menu at Pelato Franklin will feature an array of innovative cocktails, from a refreshing Limoncello Margarita to classic twists like the Espresso Old Fashioned. Whether you prefer a lively evening out with friends or a romantic dinner date, Pelato's diverse drink offerings will surely complement the delightful food, making every visit memorable.Community EngagementAs Anthony Scotto Jr. expressed, the restaurant aims to serve the growing population in and around Franklin, providing an enticing alternative to the bustling and sometimes overwhelming Nashville dining scene. The community’s enthusiasm for the new opening is palpable, with many residents eagerly watching construction progress. With a target opening date in 2026, Pelato promises to be a vibrant addition to Williamson County's dining landscape.Stay Tuned for Updates!This much-anticipated restaurant is set to bring a fresh wave of culinary excitement and Brooklyn charm to the region. Who knows, it might just become your new favorite spot for date nights, brunch with friends, or family gatherings. For those eager to stay informed, joining local food communities online can provide exclusive updates and insights into not just Pelato, but also the expansive Franklin dining scene.