Add Row
Add Element
Nashville Local Unplugged Logo
update
Blazer Digital Media
update
Add Element
  • Home
  • Happenings
    • Nashville Must-Do
    • Nashville Cafés
    • Nashville Culture
    • Nashville Hustle
    • Nashville Eats
    • Nashville Nightlife
    • Nashville Pulse
    • Nashville Unplugged
    • Nashville Vibe
    • Nashville Voices
    • Nashville Music
  • Nashville Business Spotlight
October 18.2025
3 Minutes Read

Prime + Proper: Mastering Elevated Dining in Nashville Yards

Luxurious modern bar at Nashville new restaurant openings

Prime + Proper: A New Pinnacle of Dining in Nashville

In a city that constantly redefines culinary excellence, the opening of Prime + Proper at Nashville Yards in early 2026 promises to elevate the dining experience to new heights. Originating from Detroit, this modern American steakhouse combines bold designs, meticulous craftsmanship, and exemplary service to create a memorable atmosphere for every guest.

A Dramatic Entrance Sets the Stage

Guests approaching Prime + Proper will be greeted by a striking gallery leading into the main dining area. This entrance showcases custom dry-aging meat cases and an impressive wine display featuring over a thousand bottles backlit in brass. It’s not just a restaurant entrance; it’s an introduction to fine dining that sets the standard high before patrons even take their seats.

A Focused Menu with Premier Offerings

At the core of Prime + Proper's offerings is Tennessee’s largest restaurant dry-aging room, specializing in in-house butchery of USDA Prime steaks and exclusive specialty Wagyu sourced from around the world. Each dish is crafted with care, designed to not only satisfy, but also to delight diners with the flavor profiles and quality that they have come to expect from fine dining establishments.

Intimate Design Meets Culinary Excellence

The restaurant’s sophisticated design is evident in every corner, from elevated booths that provide sweeping views of the open wood-fire kitchen to the custom reeded glass chandelier that crowns the centerpiece bar. With carefully curated lighting that casts a warm glow, the ambiance is both intimate and modern, encouraging diners to relax and engage.

Welcoming a New Hospitality Leader

To ensure an exceptional guest experience, Alissa Longtin, a celebrated figure in the hospitality industry, will serve as General Manager. Known for her expertise in steakhouses, Longtin emphasizes that Prime + Proper will redefine expectations in service and culinary quality, making it a landmark addition to Nashville's thriving dining scene.

Exploring Private Dining Options

The restaurant also features a meticulously designed private dining room that reflects the brand's elegance. Surrounded by bespoke design elements, this space promises exclusivity and sophistication for special events or intimate gatherings. From the deep burgundy decor to curated art pieces, every detail ties back to the overarching theme of elevated dining.

Joining the Knife Society

For the true culinary aficionados, Prime + Proper introduces its Knife Society membership, granting access to custom-made knives, exclusive culinary events, and priority reservations. This initiative not only aims to foster a community among diners but also positions the restaurant as a hub of culinary artistry.

What to Expect in the Future

As we await the grand opening of Prime + Proper, Nashville residents and visitors alike can anticipate an unmatched dining adventure that encapsulates both local flair and global standards of culinary excellence. From the intricate details of the design to the curated menu, this establishment promises a unique and immersive experience.

If you’re a fan of local dining, keen to explore exceptional new restaurant openings, or simply looking for the next great date night spot, Prime + Proper will be a must-visit when it opens its doors. The anticipation is building, and with every detail crafted thoughtfully, it may just become one of the best restaurants in Nashville.

If you enjoyed this story, why not stay connected? Join Nashville Local Unplugged on Facebook and YouTube for exclusive local information. @nashvillelocalunplugged

Nashville Eats

35 Views

Write A Comment

*
*
Related Posts All Posts
01.04.2026

Exploring Nashville’s Upcoming BHOPS Sports Zone: A Must-Visit for Foodies and Fans

Update An Upscale Sports Lounge to Transform Nashville's Social Scene In a city known for its vibrant energy and deep roots in sports culture, the new venture from NFL father-son duo Brad and Brycen Hopkins promises to elevate the experience of sports enthusiasts and food lovers alike. The impending opening of BHOPS Sports Zone at 2018 B Lindell Avenue is set to redefine what it means to gather around a big screen, making it not just a place to watch games, but a bustling hub for community connection and shared moments. About the Visionaries Behind BHOPS Brad Hopkins, a Tennessee Titans legend, spent 13 years in the NFL, while his son Brycen earned a Super Bowl ring with the Los Angeles Rams. Their combined experience brings a unique insight into creating a space tailored for both sports fans and families. “Nashville has always been about great people, great sports, and great energy,” says Brad, emphasizing their goal of fostering connections through sport and hospitality. A Unique Community-Focused Experience According to Ollie Gabriel, CEO of Aura Holdings Group, the creation of BHOPS lines up perfectly with the ethos of the Wedgewood Entertainment District—community engagement. This upscale lounge is not just about sports; it’s about celebrating camaraderie in an inviting environment. Patrons can expect features like exclusive athlete meet-and-greets and interactive watch parties, enhancing the interactive experience beyond what typical sports bars offer. A Blend of Experience and Sophistication The sophisticated design of BHOPS is designed to entice those who appreciate the finer things in life while remaining grounded in the traditional sports bar vibes. The venue will boast 6,000 square feet of space, full of wall-to-wall televisions and one of the longest bars in Nashville, creating an environment that caters not just to avid sports fans but also to those seeking a lively night out. Exciting Future Attractions for Fans This venue aims to be a game-changer in Nashville's food and drink landscape, as it will not only serve as a sports lounge but will also be infused with excitement through unique activities and themed events. Expect to see creative game-day activations, further enriching the overall viewing experience. It’s a place where families can enjoy a fun night out while cheering for their favorite teams. What This Means for Nashville's Dining Scene Nashville's culinary epitome is characterized by a burgeoning restaurant culture that beckons both locals and visitors. The addition of BHOPS Sports Zone contributes to the ever-expanding landscape of Nashville dining news. This upscale yet casual space represents a fusion of two thriving passions—culinary experiences and sports, meeting the demand for new and diverse venues in the city. Join the Anticipation! Mark your calendars for early 2026, as this exciting venue wraps up construction and gears up for its grand opening. For the latest updates and sneak peeks, follow BHOPS on Instagram at @bhopssportszone. If you enjoyed this story, why not stay connected? Join Nashville Local Unplugged on Facebook and YouTube for exclusive local information.

12.25.2025

Experience Pushing Poinsettias: Nashville’s Holiday Cocktail Wonderland

Update Step Into a Winter Wonderland at Pushing Daisies As the holiday season approaches, Nashville’s vibrant dining scene is ready to welcome back Pushing Poinsettias, a highly anticipated pop-up bar that brings a splash of festive cheer to downtown. Scheduled to open from November 28 to December 28, this delightful winter escape transforms the sophisticated underground margarita bar, Pushing Daisies, into a whimsical Mexican wonderland that promises to captivate both locals and visitors alike. A Festive Atmosphere Like No Other Providing a unique ambiance enriched with stunning décor, Pushing Poinsettias sets itself apart by draping its spaces with dazzling silk and crepe ribbons, vibrant ornaments, and twinkling lights. The heartwarming touches of Mexican-inspired stockings and lush greenery create a cozy setting that immediately invites guests to immerse themselves in the holiday spirit. Celebrating the Season with Creative Cocktails Cocktail enthusiasts will be thrilled with Pushing Poinsettias’ holiday menu, which boasts inventive interpretations of classic drinks. From the rich flavors of the Espresso Ho Ho Ho Tini made with Tito’s and Italian espresso liqueur to the comforting Old Fashioned Family Christmas, there's something for everyone. These beautifully crafted cocktails not only delight the palate but also exemplify the creativity that Pushing Daisies is known for. Dine and Share: A Culinary Experience Beyond the cocktails, the pop-up features a curated selection of shareable snacks that are perfect for groups. Indulge in crowd favorites like warm queso and house-made guacamole, or sink your teeth into crispy ground beef tacos, each dish designed to complement the festive drinks and foster a warm, communal dining atmosphere. How Science and Culture Mix in Nashville's Cocktail Scene Nashville has increasingly become known for its exceptional mixology and bar culture, blending traditional and innovative elements. Pushing Poinsettias exemplifies this trend, creating a space where holiday festivities meet the art of cocktail crafting—a venture that speaks to the city's growing culinary diversity. Dive Into Nashville's Dining Trends As 2025 approaches, Nashville food enthusiasts are eager to keep an eye on the latest dining trends—and Pushing Poinsettias is a stellar example. Featuring an array of *Nashville dining trends* and *global flavors*, it invites food tourists and local culinary explorers to partake in a feast for the senses, enriching their holiday experiences with every sip and bite. Plan Your Visit Pushing Poinsettias will operate on Wednesday from 5 p.m. to midnight, Thursday from 5 p.m. to 2 a.m., and during weekends from 12 p.m. to 2 a.m. Reservations can be made online, with a cover charge aiding the Nashville Food Project—a wonderful initiative highlighting the bar's commitment to community engagement. So rally your friends for a festive gathering! If you enjoyed this story, why not stay connected? Join Nashville Local Unplugged on Facebook and YouTube for exclusive local information. @nashvillelocalunplugged

12.15.2025

Discover the Exciting Culinary Experiences José Andrés Group Brings to Nashville

Update José Andrés Group Expands Culinary Creativity in Nashville Nashville food lovers, rejoice! The renowned José Andrés Group (JAG) is set to make its debut in the Music City with the opening of multiple innovative restaurant concepts at W Nashville in early 2026. As the city continues to grow as a vibrant food destination, JAG aims to add its signature flair to the culinary scene. A Partnership That Hits the Right Note “Nashville has this incredible spirit...the music, the people, the energy,” said José Andrés, who is excited about bringing his culinary creations to a city that is quickly being recognized not just for its tunes but for its incredible food offerings. With the likes of Zaytinya, Bar Mar, and Butterfly, JAG is poised to transform Nashville’s dining landscape. Introducing New Dining Gems Each restaurant promises a unique experience. Zaytinya will guide diners through a Mediterranean culinary journey with flavors inspired by Turkey, Greece, and Lebanon, specializing in mezze dining, allowing guests to savor a variety of dishes. This award-winning concept will be a fresh addition to Nashville’s growing global cuisine offerings. Then there’s Bar Mar, focused on seafood and global flavors, which aims to stand as the first of its kind in Nashville. Seafood lovers can look forward to both classic and contemporary dishes alongside festive cocktails. Imagine the warm ambiance, nautical décor, and the best sustainable seafood right in the heart of Nashville. Rounding off the trio is Butterfly, an elevated cocktail lounge set on the rooftop of W Nashville. This hotspot will not only boast breathtaking views but also a curated selection of agave spirits, ceviches, and tacos, serving as the perfect nightlife destination. Setting the Stage for Culinary Excellence Sam Bakhshandehpour, CEO of JAG, emphasized that Nashville's blend of growth and authenticity made it an ideal location for their newest ventures. The successful partnership with W Nashville sets a perfect stage for introducing these culinary innovations to the city. As food enthusiasts, understanding this evolution in Nashville’s dining culture is crucial in exploring the best of what the city has to offer. What This Means for Nashville’s Food Landscape As more unique restaurants open across the city, from upscale brunch spots to casual dining haunts, Nashville is becoming a vibrant tableau of culinary experiences. JAG's commitment to bringing artistry and excellence to the dining scene aligns with Nashville's reputation as a city that celebrates both music and food, creating a landscape rich with delicious opportunities. Join the Culinary Adventure So, whether you’re a local eager to explore new dishes, a date night planner on the lookout for the best dining spots, or simply a foodie ready to indulge in Nashville's culinary transformation, there's never been a better time to dive into Nashville’s evolving culinary scene. If you enjoyed this story, why not stay connected? Join Nashville Local Unplugged on Facebook and YouTube for exclusive local information.

Image Gallery Grid

Terms of Service

Privacy Policy

Core Modal Title

Sorry, no results found

You Might Find These Articles Interesting

T
Please Check Your Email
We Will Be Following Up Shortly
*
*
*