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October 26.2025
3 Minutes Read

Discover Bacco: Nashville's New Tuscan Steakhouse Set to Ignite the Local Dining Scene

Aerial view of downtown Nashville skyline at sunset.

Bacco Unveils a Taste of Tuscany in Nashville

This Spring 2026, Nashville is gearing up for an exciting new addition to its vibrant culinary scene. The Four Seasons Hotel Nashville has announced the highly anticipated opening of Bacco, a Tuscan steakhouse that promises to deliver an unforgettable dining experience. Inspired by Bacchus, the Roman god of wine and revelry, Bacco aims to embody both the warm hospitality of Italy and the lively spirit of Music City. Imagine indulging in delectable cuts of steak paired with house-made pastas, all served in a space designed to make every meal feel like a special occasion.

Two Cultures, One Culinary Experience

The essence of Bacco lies in its mission to marry Tuscan tradition with Nashville's infectious energy. Sunil Narang, General Manager of the Four Seasons, expressed his enthusiasm by stating, "We’ve listened closely to our community and our guests, and we’re reimagining the anchor dining option within the hotel to create a restaurant that captures the soul of Tuscany and the spirit of downtown Nashville — lively, inviting, and full of personality." Through its rich design and carefully curated menu, Bacco is set to offer an immersive dining experience that pulls from the best of both worlds, inviting locals and visitors alike to gather over incredible food.

A Culinary Destination Like No Other

Bacco isn't just about food; it’s about the overall dining journey. Featuring three distinct areas—a bar and lounge with a vibrant atmosphere, an all-seasons patio (terrazza) for outdoor enthusiasts, and a cozy dining room designed for casual conversations—the restaurant caters to diverse dining styles. The spirited bar program will not only focus on Italian favorites but will also incorporate local flair, showcasing Nashville's love for craft beverages. Expect inventive cocktails alongside an extensive Italian wine list that promises to elevate your dining experience.

Exciting Changes on the Horizon

The news of Bacco’s arrival comes with a bittersweet goodbye to the current dining experience offered by Mimo Restaurant and Bar at the Four Seasons, which will close on November 16, 2025. This closing marks the end of a remarkable chapter, but it also paves the way for a restaurant that embodies a fresher culinary vision in an evolving Nashville. Diners eager to enjoy Mimo’s offerings can still grab reservations before it transitions into history, making it the perfect opportunity for a memorable meal out.

What’s Next for Nashville Foodies?

For those who have a knack for exploring culinary adventures, Bacco represents not only a new dining choice but a shift in Nashville's upscale restaurant landscape. With a blend of sophisticated yet approachable dining, Bacco aims to become a key player in the city's restaurant guide. Expect more details in the months leading up to the opening, where culinary leadership, design partners, and a menu filled with Tuscan flavors will be revealed.

In the meantime, food enthusiasts should stay connected to Nashville's dining news to keep abreast of the latest developments and opportunities to explore the flavors that make Music City special.

Nashville Eats

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01.04.2026

Exploring Nashville’s Upcoming BHOPS Sports Zone: A Must-Visit for Foodies and Fans

Update An Upscale Sports Lounge to Transform Nashville's Social Scene In a city known for its vibrant energy and deep roots in sports culture, the new venture from NFL father-son duo Brad and Brycen Hopkins promises to elevate the experience of sports enthusiasts and food lovers alike. The impending opening of BHOPS Sports Zone at 2018 B Lindell Avenue is set to redefine what it means to gather around a big screen, making it not just a place to watch games, but a bustling hub for community connection and shared moments. About the Visionaries Behind BHOPS Brad Hopkins, a Tennessee Titans legend, spent 13 years in the NFL, while his son Brycen earned a Super Bowl ring with the Los Angeles Rams. Their combined experience brings a unique insight into creating a space tailored for both sports fans and families. “Nashville has always been about great people, great sports, and great energy,” says Brad, emphasizing their goal of fostering connections through sport and hospitality. A Unique Community-Focused Experience According to Ollie Gabriel, CEO of Aura Holdings Group, the creation of BHOPS lines up perfectly with the ethos of the Wedgewood Entertainment District—community engagement. This upscale lounge is not just about sports; it’s about celebrating camaraderie in an inviting environment. Patrons can expect features like exclusive athlete meet-and-greets and interactive watch parties, enhancing the interactive experience beyond what typical sports bars offer. A Blend of Experience and Sophistication The sophisticated design of BHOPS is designed to entice those who appreciate the finer things in life while remaining grounded in the traditional sports bar vibes. The venue will boast 6,000 square feet of space, full of wall-to-wall televisions and one of the longest bars in Nashville, creating an environment that caters not just to avid sports fans but also to those seeking a lively night out. Exciting Future Attractions for Fans This venue aims to be a game-changer in Nashville's food and drink landscape, as it will not only serve as a sports lounge but will also be infused with excitement through unique activities and themed events. Expect to see creative game-day activations, further enriching the overall viewing experience. It’s a place where families can enjoy a fun night out while cheering for their favorite teams. What This Means for Nashville's Dining Scene Nashville's culinary epitome is characterized by a burgeoning restaurant culture that beckons both locals and visitors. The addition of BHOPS Sports Zone contributes to the ever-expanding landscape of Nashville dining news. This upscale yet casual space represents a fusion of two thriving passions—culinary experiences and sports, meeting the demand for new and diverse venues in the city. Join the Anticipation! Mark your calendars for early 2026, as this exciting venue wraps up construction and gears up for its grand opening. For the latest updates and sneak peeks, follow BHOPS on Instagram at @bhopssportszone. If you enjoyed this story, why not stay connected? Join Nashville Local Unplugged on Facebook and YouTube for exclusive local information.

12.25.2025

Experience Pushing Poinsettias: Nashville’s Holiday Cocktail Wonderland

Update Step Into a Winter Wonderland at Pushing Daisies As the holiday season approaches, Nashville’s vibrant dining scene is ready to welcome back Pushing Poinsettias, a highly anticipated pop-up bar that brings a splash of festive cheer to downtown. Scheduled to open from November 28 to December 28, this delightful winter escape transforms the sophisticated underground margarita bar, Pushing Daisies, into a whimsical Mexican wonderland that promises to captivate both locals and visitors alike. A Festive Atmosphere Like No Other Providing a unique ambiance enriched with stunning décor, Pushing Poinsettias sets itself apart by draping its spaces with dazzling silk and crepe ribbons, vibrant ornaments, and twinkling lights. The heartwarming touches of Mexican-inspired stockings and lush greenery create a cozy setting that immediately invites guests to immerse themselves in the holiday spirit. Celebrating the Season with Creative Cocktails Cocktail enthusiasts will be thrilled with Pushing Poinsettias’ holiday menu, which boasts inventive interpretations of classic drinks. From the rich flavors of the Espresso Ho Ho Ho Tini made with Tito’s and Italian espresso liqueur to the comforting Old Fashioned Family Christmas, there's something for everyone. These beautifully crafted cocktails not only delight the palate but also exemplify the creativity that Pushing Daisies is known for. Dine and Share: A Culinary Experience Beyond the cocktails, the pop-up features a curated selection of shareable snacks that are perfect for groups. Indulge in crowd favorites like warm queso and house-made guacamole, or sink your teeth into crispy ground beef tacos, each dish designed to complement the festive drinks and foster a warm, communal dining atmosphere. How Science and Culture Mix in Nashville's Cocktail Scene Nashville has increasingly become known for its exceptional mixology and bar culture, blending traditional and innovative elements. Pushing Poinsettias exemplifies this trend, creating a space where holiday festivities meet the art of cocktail crafting—a venture that speaks to the city's growing culinary diversity. Dive Into Nashville's Dining Trends As 2025 approaches, Nashville food enthusiasts are eager to keep an eye on the latest dining trends—and Pushing Poinsettias is a stellar example. Featuring an array of *Nashville dining trends* and *global flavors*, it invites food tourists and local culinary explorers to partake in a feast for the senses, enriching their holiday experiences with every sip and bite. Plan Your Visit Pushing Poinsettias will operate on Wednesday from 5 p.m. to midnight, Thursday from 5 p.m. to 2 a.m., and during weekends from 12 p.m. to 2 a.m. Reservations can be made online, with a cover charge aiding the Nashville Food Project—a wonderful initiative highlighting the bar's commitment to community engagement. So rally your friends for a festive gathering! If you enjoyed this story, why not stay connected? Join Nashville Local Unplugged on Facebook and YouTube for exclusive local information. @nashvillelocalunplugged

12.15.2025

Discover the Exciting Culinary Experiences José Andrés Group Brings to Nashville

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